Food
Crossover Tapas
- OVEN ROASTED CAULIFLOWER 54
Roasted With Buerre Noisette, Pistachio and Coriander Seeds on Greek Yogurt with Garlic and Lemon
- CHICKEN POPCORN 68
Sweet and Spicy Sauce Garnished with Sesame Seeds and Chives
- SLIDERS – BEEF 98
Premium Wagyu Beef in a Brioche Bun, with Smoked Cheddar Cheese, Red Onion Marmalade and Chipotle Mayo
- CHILLI CRAB ROLL 89
Chilli Crab Served in a House Made Brioche Roll with Spring Onion and Red Chilli
- OCHE TRIPLE 97
Zatar Halloumi Stick and Pitta Bread with Shug, Tepanado and Labnah Mint
- CHICKEN LOLLIPOP 69
Spicy Szechuan Glazed Deep Fried Chicken Lollipop with Coriander and Sesame Seeds, Buffalo Sauce
- MUSHROOM ARANCINI 65
Deep Fried Risotto Balls Filled with Portobello Mushrooms and Served With Mushroom Mayo And Freshly Grated Aged Parmigiana
- SPICY SALMON CONE 78
Fresh Norwegian Salmon with Mango, Habanero, Lime, Sesame Seeds Served in a Cone Topped with Salmon Roe
- SPICY TUNA CONE 79
Fresh Yellowfin Tuna with Mango, Habanero, Lime,
Sesame Seeds Served in a Cone Topped
Salmon Roe - BLACK TIGER PRAWNS CURRY 79
Pan Fried, With Madras Curry on Crackers with
Tomato Crumble - HARISSA ROASTED CARROT 63
with Labnah, Dukkah, Pomegranate Seeds, and
Pomegranate Syrup
Pizza Crust
- MARINARA 57
Tomato Sauce Seasoned with Fresh Garlic Flakes and Oregano
- MARGHERITA 69
Tomato Sauce, Mozzarella and Fresh Fresh Burrata Cheese & Basil
- FUNGHI 89
Mozzarella, in Season Mushrooms, Caramelized Onion and Rocca Leaves
- CAPRICCIOSA 72
Tomato Sauce, Mozzarella, Turkey Ham, Artichokes, Black Olives and Mushroom
- LOJROM& SOUR CREAM 98
Mozzarella and Red Onion Compote Top Up with Sour Cream and Salmon Roe
- TRUFFLE CHICKEN 78
Mozzarella, Pesto Sauce, Black Truffle, Caramelized Onion, Seasoned Chicken Breast, Parmigiano and Rocket Salad
- MEAT LOVERS 89
Tomato Sauce with Mozzarella, Nduja, Beef Salami and Bresaola
- QUATTRO FORMAGGI 78
Mozzarella and Three Cheeses Picked by the Chef. Ask Your Host What the Chef Has Chosen Today
- Today’s Pizza 79
Ask your server for the specifics
House Selections
- CHEF’S TAPAS SELECTION 249
6 Delicious Sharing & Dessert - Per Person
Chilli Crab Roll
Chicken Lollipop
Mushroom Arancini
Spicy Salmon Cone
Man’oushe and Hummus
Volcano Roll
Dark Chocolate Pop - HOUSE TAPAS SELECTION 199
4 Delicious Sharing & Dessert - Per Person
Chicken Lollipop
Mushroom Arancini
Spicy Salmon Cone
Man’oushe and Hummus
Caramel Chocolate Pop
Nibbles
- TRUFFLE PARMESAN FRIES 47
Premium Made Potato Fries Seasoned with
Parmesan Cheese and Truffle Mayo and Beef Bacon - SPICY SMOKEY FRIES 51
Premium Made Potato Fries Seasoned With
Cayenne Peppers, Served with Parmesan
Cheese and House Made Chipotle Mayo - PRAWN CRACKERS 47
Served with Sweet Chilli Sauce
- PADRON PEPPERS 57
With Smokey Sea Salt
- MAN’OUSHE AND HUMMUS 47
Freshly Made Lebanese Flat Bread Top Up With
Garlic Oil, Served with House Made Hummus - ANTIPASTI 68
Chef’s Selection of Cold Cuts and Cheese,
Olives, Grilled Artichoke, Fig Jam and Crostini
Chef's specials
- SLIDERS TRIO 85
Selection of beef, chicken and mushroom sliders
- BUTTERMILK CHICKEN SLIDERS 75
Buttermilk Fried Chicken in a Black Bun, with Onion Compote and Chipotle Mayo
- MUSHROOMS SLIDERS 65
Breaded Portobello Mushroom in a Black Bun, with Onion Compote and Chipotle Mayo
- CLASSIC CAESAR SALAD 65
Grilled Chicken Breast, Beef Bacon, Baby Gem, Tomatoes & Caesar Dressing, Topped with Parmesan
- SALMON HEALTHY BOWL 75
Grilled Salmon Fillet, Edamame, Chickpeas, Roasted Pumpkin, Beetroot, Carrot Cucumber & Radish, Served with White Tofu & Korean BBQ Sauce on the Side
- QUINOA SUPER SALAD 65
Tri-Color Quinoa, Roasted Sweet Potato, Avocado, Cucumber, Carrots & Radish, Served with Sakura Mix
Signature rolls sushi
- OCHE WAGYU ROLL 142
Wagyu Beef, Shrimp Tempura, Teriyaki Sauce
- YASAI ROLL 59
Asparagus, Cucumber, Avocado
- CRISPY CALIFORNIA 93
Crab Meat, Avocado, Cucumber
- VOLCANO 89
Salmon, Avocado, Crab Salad
- TRUFFLE UZURANO 127
Salmon, Avocado, Crab Salad
- ASIAN SPICY TUNA 83
Tuna, Chilli Sauce, Tempura Flakes
Tataki sushi
- TUNA TATAKI 174
Bluefin Tuna, Ponzu Sauce, Green Apple Salsa
- WAGYU TATAKI 174
Wagyu Beef 8+, Garlic Ponzu, Sakura Mix
- TRUFFLE SEABASS 163
Sea Bass, Truffle Ponzu, Caviar, Black Truffle Mushroom
Sashimi sushi
- HAMACHI 86
Yellowtail Tuna
- SAKE 83
Salmon
- OTORO 205
Fatty Tuna
- AKAMI 105
Red Tuna
Nigiri sushi
- WAGYU FOIE GRAS 120
Wagyu Beef 8+, Foie Gras, Truffle Oil, Japanese Mayo, Teriyaki Sauce
- OTORO 210
Fatty Tuna, Caviar
- SALMON BLOW TORCH 85
Premium Salmon, Japanese Mayo, Konafa, Tobiko
Platter
- SASHIMI AND NIGIRI PLATTER 455
Toro, Akami, Sake, Wagyu Foie Gras, Seared Salmon, Hamachi
Nigiri, Salmon Nigari (17pcs) - PREMIUM SASHIMI, NIGIRI AND MAKI 655
Otoro, Akami, Hamchi, Sake, Otoro Nigari, Akami Nigiri, Salmon
Nigiri, Hamachi Nigari, Spicy Tuna Roll, Yasai Roll (32pcs) - OMAKASE 325
Volcano, Oche Wagyu Roll, Spicy Tuna, Seared Salmon (16pcs)
Sweets
- DARK CHOCOLATE POP 25
Dark Chocolate Ice Cream With Passion
Fruit Gel and Raspberry - CARAMEL CHOCOLATE POP 25
Caramel Chocolate Ice Cream With Lime
Gel and Raspberry - CHOCOLATE MOUSE 33
Finest Callebaut Belgium Chocolate
Whisked to Fluffy Perfection