Eat & Drink

With smoked sea salt.

Crispy corn tortillas heaped with avocado, cherry tomatoes, & fresh herbs.

House made mediterranean flat bread and hummus topped with toasted sesame seeds.

Wrapped in puff pastry, served with roasted red pepper ketchup.

Crispy chicken wings with a buffalo blue cheese sauce.

Tender chicken bites, served with spicy sriracha mayo.

Skin on fries with side of ketchup & mayo.

6oz beef patty with streaky bacon, cheddar, gherkins, & mustard mayo in a brioche bun.
Add Fries for 3£.

Superfood patty topped with guacamole & sliced jalapeños, served in a vegan bun
Add Fries for 3£.

Smoked tofu topped with slow-cooked cherry tomatoes & a zesty herb sauce.

Rice, asparagus, & creamy Italian cheese, rolled in breadcrumbs and served with olive & sun-dried tomato tapenade.

Fried rice balls with asparagus & herbs, served with olive & sun-dried tomato tapenade.

Savoury mini tarts with courgette & Italian sheep’s cheese.

King prawns cooked with garlic, parsley, & chili oil, served with sourdough.

Crispy squid bites, fried in spiced batter and served with squid ink aioli.

Bacon & minced pork meatballs in a creamy bell pepper sauce, served with sourdough toast (180g).

8oz aged sirloin steak, served with herb sauce.
Add fries for 3£.

Tomato base, mozzarella and basil oil.

Smoked mozzarella, Italian sausage, wild broccoli, & chilli.

Tomato sauce, mozzarella, jalapeño, spicy salami, & rocket.

Cherry tomatoes, artichokes, kalamata olives, smoked mozzarella, & Aleppo chilli flakes.

Courgettes, goat cheese, mozzarella, & garlic chilli sauce.

Roasted peppers, ’nduja, buffalo mozzarella, spiced honey dressing.

Gluten friendly (vegan) base,
Vegan cheese.

Fried dough bites, coated with cinnamon sugar, served with caramel sauce.

Bite-sized mochi, filled with cold and creamy raspberry ice cream.