Eat & Drink

House made mediterranean flat bread and hummus topped with toasted sesame seeds.

Crisp and tender chicken thigh, served with sriracha mayo.

With smoked sea salt.

King prawns cooked in olive oil, chilli and garlic sauce, served with sourdough.

Sweet potato and quinoa croquettes, served with smoky BBQ cashew cream.

Crispy pastry rolls filled with spiced chorizo and minced pork, served with roasted pepper ketchup.

Grilled beef tacos with fresh mango salsa.

Finished with pickled red onion.

Crispy croquettes filled with slow-cooked pulled pork, served
with wholegrain mustard mayo.

Crispy asparagus arancini with smoked tofu and olive dressing.

Selection of Italian cured meats and cheeses, focaccia and fig jam.

Skin on fries with side of ketchup & mayo.

6oz beef patty, bacon, cheddar, cbaby gem lettuce, gherkin mayo.

Spicy lentil & chickpea patty, roasted pepper mayo & rocket.

8oz 28 days aged beef sirloin steak, chimichurri.

Skin on fries with side of ketchup & mayo.

Tomato base, mozzarella and basil oil.

Italian salami and nduja blend, mushrooms, mozzarella, parmesan, truffle oil.

Courgettes, mozarella, stracciatella cheese & anchovies.

Tomato base, spicy salami, mozzarella, sliced jalapeño.

Tomato base, mozzarella, oyster mushrooms, truffle garlic sauce, rocket.

Tomato sauce, caramelised onions, mozzarella, rocket, goat cheese, balsamic glaze.

Gluten friendly (vegan) base,
Vegan cheese.

Crispy churros dusted with cinnamon sugar, served with warm caramel sauce.

Japonese rice cake dessert selection.